Floral and Herbal tea refers to blends that combine true tea leaves (from the Camellia sinensis plant) with herbs, flowers, fruits, or spices to create a layered and often more aromatic drinking experience. The infusion balances the natural taste of the tea with flavours like mint, ginger, citrus, rose, or lavender, offering both the traditional benefits of tea and the unique properties of the herbs. Popular examples include Osmanthus Oolong, Jasmine Green tea, Rose Puer, Lychee Red Tea and various fruit or floral tea blends. Floral and Herbal teas are enjoyed for their complexity, versatility, and the ability to tailor taste profiles to personal preferences.