Tasting Notes: Distinctive cinnamon scent, which persists through multiple infusions, and its rich, refreshing flavour.
Region: Wuyi Mountains
Cassia Rock Tea, also known as “Jade Cassia” is one of the renowned varieties of Wuyi rock tea. Originating as one of the famous Wuyi tea bushes, it gained a stellar reputation during the Qing Dynasty. Beyond the characteristic taste of rock tea, Cassia Rock Tea is especially cherished for its sharp, enduring aroma.
Golden Cassia is a special cultivar of this bush. The tea’s liquor is a clear, bright yellow, while the leaves are a vibrant yellow at the base, tightly curled with a glossy, brown-green hue.
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